Losses in Viable Cells of Salmonellae upon Inoculation into Dry Animal Feeds of Various Types
Open Access
- 1 May 1965
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 44 (3), 890-892
- https://doi.org/10.3382/ps.0440890
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Dry Heat Resistance of Salmonellae in Rendered Animal By-ProductsPoultry Science, 1964
- Bound Water, Metabolites and Genetic ContinuityNature, 1964
- A NEW AND SIMPLE TECHNIQUE FOR THE DIRECT DETERMINATION OF THE EQUILIBRIUM RELATIVE HUMIDITY OF FOODSJournal of Food Science, 1955
- ENTEROCOCCI AS AN INDEX OF FECAL CONTAMINATION IN EGG PRODUCTSCanadian Journal of Research, 1950
- THE LETHAL EFFECT OF RELATIVE HUMIDITY ON AIR-BORNE BACTERIAThe Journal of Experimental Medicine, 1948