Chemical Differences in the Blood of Yellow and Silver Phases of the European EEL (»Anguilla Anguilla» L.)
- 1 January 1969
- journal article
- research article
- Published by Taylor & Francis in Archives Internationales de Physiologie et de Biochimie
- Vol. 77 (4), 701-709
- https://doi.org/10.3109/13813456909059782
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- Effect of Starvation on Free Fatty Acid Level in Blood Plasma and Muscular Tissues of Rainbow Trout (Salmo gairdneri)Journal of the Fisheries Research Board of Canada, 1968
- Physiological mechanisms for aerial respiration in the eelComparative Biochemistry and Physiology, 1965
- Erythrocyte Counts and Hemoglobin Content in Nine Species of Marine TeleostsChesapeake Science, 1965
- Age-Related Trends in the Blood Chemistry and Hematology of the Indian Carp (Catla catla)Gerontology, 1964
- The Proteins of Eel Serum: Starch Gel Electrophoresis and Immunological Studies.Experimental Biology and Medicine, 1963
- Determination of serum triglyceridesJournal of Atherosclerosis Research, 1963
- SOME EVOLUTIONARY PATTERNS IN FISHES' BLOODThe Biological Bulletin, 1961
- CHANGES IN PLASMA 17-HYDROXYCORTICOSTEROIDS ACCOMPANYING SEXUAL MATURATION AND SPAWNING OF THE PACIFIC SALMON (ONCORHYNCHUS TSCHAWYTSCHA) AND RAINBOW TROUT (SALMO GAIRDNERII)Proceedings of the National Academy of Sciences, 1959
- A STUDY OF THE BLOOD CONSTITUENTS OF CARP AND TROUTPublished by Elsevier ,1943
- On the Blood Proteids of certain Lower VertebrataThe Journal of Physiology, 1886