Acceleration of Enzyme Reactions in Ice
- 1 October 1966
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 212 (5058), 194
- https://doi.org/10.1038/212194a0
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- Liquid Water in Frozen Tissue: Study by Nuclear Magnetic ResonanceScience, 1966
- Fast Reactions of Ascorbic Acid and Hydrogen Peroxide in Ice, a Presumptive Early EnvironmentScience, 1965
- Transfer Reactions in Ice. Inhibition of Nonenzymatic Hydroxylaminolysis of Amino Acid Esters by Structural Analogs*Biochemistry, 1965
- Reactions in Frozen Systems. II.1 Enhanced Hydroxylaminolysis of Simple AmidesJournal of the American Chemical Society, 1965
- Catalysis in Water and Ice. II.1 The Reaction of Thiolactones with Morpholine in Frozen SystemsJournal of the American Chemical Society, 1964
- Low-temperature reversal of the ultraviolet photochemical reaction product of 2′-deoxyuridineBiochimica et Biophysica Acta (BBA) - Specialized Section on Nucleic Acids and Related Subjects, 1963
- Low-temperature reversal of the ultraviolet photochemical reaction product of 2′-deoxyuridineBiochimica et Biophysica Acta, 1963
- IMIDAZOLE- AND BASE-CATALYZED HYDROLYSIS OF PENICILLIN IN FROZEN SYSTEMSJournal of the American Chemical Society, 1961