Composition of the bacterial population of refrigerated beef, identified with direct 16S rRNA gene analysis and pure culture technique
- 31 July 2007
- journal article
- Published by Elsevier BV in International Journal of Food Microbiology
- Vol. 118 (3), 233-240
- https://doi.org/10.1016/j.ijfoodmicro.2007.07.017
Abstract
No abstract availableKeywords
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