Influence of Root‐zone Temperature and P Supply on Total and Inorganic P, Free Sugars, Aconitate, and Soluble Amino N in Corn1
- 1 March 1972
- journal article
- research article
- Published by Wiley in Crop Science
- Vol. 12 (2), 227-230
- https://doi.org/10.2135/cropsci1972.0011183x001200020025x
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- EFFECT OF ROOT ZONE TEMPERATURES ON CORN LEAF MORPHOLOGYCanadian Journal of Plant Science, 1966