Preference of cauliflower related to sensory descriptive variables by partial least squares (PLS) regression

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1 July 1983

journal article
research article
Published by Wiley in Journal of the Science of Food and Agriculture

Vol. 34 (7), 715-724
https://doi.org/10.1002/jsfa.2740340708

Abstract

No abstract available

This publication has 4 references indexed in Scilit:

Use of the Singular Value Decomposition in Regression Analysis
The American Statistician, 1982
PERCEPTION AND ANALYSIS: A PERSPECTIVE VIEW OF ATTEMPTS TO FIND CAUSAL RELATIONS BETWEEN SENSORY AND OBJECTIVE DATA SETS
Published by Walter de Gruyter GmbH ,1981
Cross-Validatory Estimation of the Number of Components in Factor and Principal Components Models
Technometrics, 1978
Cross-Validatory Estimation of the Number of Components in Factor and Principal Components Models
Technometrics, 1978

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