Differentiation of cattle species in beef by PCR-RFLP of mitochondrial and satellite DNA
- 30 April 2002
- journal article
- Published by Elsevier in Meat Science
- Vol. 60 (4), 365-369
- https://doi.org/10.1016/s0309-1740(01)00144-9
Abstract
No abstract availableKeywords
This publication has 24 references indexed in Scilit:
- The Tribal Radiation of the Family Bovidae (Artiodactyla) and the Evolution of the Mitochondrial Cytochrome b GeneMolecular Phylogenetics and Evolution, 1999
- The long arm of DNANature Biotechnology, 1999
- A satellite DNA element specific for roe deer ( Capreolus capreolus )Chromosoma, 1998
- Identification of the species of origin of raw and cooked meat products using oligonucleotide probesFood Chemistry, 1997
- Rapid species identification in meat by using satellite DNA probesZeitschrift für Lebensmittel-Untersuchung und Forschung, 1995
- Concerted Evolution of Repetitive DNA Sequences in EukaryotesThe Quarterly Review of Biology, 1995
- The direct application of the polymerase chain reaction to DNA extracted from foodsLetters in Applied Microbiology, 1995
- Polymerase chain reaction assay for detection of sheep and goat meatsMeat Science, 1994
- Multiple sequence alignment with hierarchical clusteringNucleic Acids Research, 1988
- A simple method for DNA purification from peripheral bloodAnalytical Biochemistry, 1988