Aromatic biosynthesis in yeast. II. Feedback inhibition and repression of 3-deoxy-d-arabino-heptulosonic acid 7-phosphate synthase
- 8 January 1968
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Enzymology
- Vol. 151 (1), 293-295
- https://doi.org/10.1016/0005-2744(68)90190-3
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- 3-Deoxy-d-arabino-heptulosonic acid 7-phosphate synthetase as an “allosteric” function and ligand interactions with this enzyme from Neurospora crassaBiochemical and Biophysical Research Communications, 1967
- Regulation der Biosynthese der aromatischen Aminosäuren in Saccharomyces cerevisiaeEuropean Journal of Biochemistry, 1967
- Tryptophan as an inhibitor of 3-deoxy-arabino-heptulosonate 7-phosphate synthetaseBiochemical and Biophysical Research Communications, 1967
- Control of Aromatic Acid Biosynthesis in Bacillus subtilis : Sequential Feedback InhibitionJournal of Bacteriology, 1966
- Control of three isoenzymic 7-phospho-2-oxo-3-deoxy-d-arabino-heptonate-d-erythrose-4-phosphate lyases of Escherichia coli W and derived mutants by repressive and “inductive” effects of the aromatic amino acidsBiochimica et Biophysica Acta (BBA) - Enzymology and Biological Oxidation, 1966
- Control of aromatic biosynthesis: The multiplicity of 7-phospho-2-oxo-3-deoxy-d-arabino-heptonate d-erythrose-4-phosphate-lyase (pyruvate-phosphorylating) in Eschetichia coli WBiochimica et Biophysica Acta (BBA) - General Subjects, 1965