Effect of reducing the shell area on the respiratory properties of chicken embryonic blood
- 31 December 1971
- journal article
- Published by Elsevier in Respiration Physiology
- Vol. 13 (3), 352-360
- https://doi.org/10.1016/0034-5687(71)90039-9
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- Ontogeny of acid-base balance in the bullfrog and chickenRespiration Physiology, 1971
- Respiratory properties of chicken embryonic blood during developmentRespiration Physiology, 1971
- The effects of increased incubator oxygen tension on capillary development in the chick chorioallantoisRespiration Physiology, 1970
- pH, pO2 and pCO2 of blood from the foetus and neonate of Gallus domesticusComparative Biochemistry and Physiology, 1970
- The Acid-Base Status of the Blood of the Developing Chick EmbryoJournal of Experimental Biology, 1969
- The air space and embryonic respirationBritish Poultry Science, 1968
- Pulmonary ventilation in a population of hatching chick embryosBritish Poultry Science, 1966
- Oxygen affinity of chicken blood before and after hatchingRespiration Physiology, 1966
- Blood Acid-Base Alignment Nomogram: Scales for pH, pCO2, Base Excess of Whole Blood of Different Hemoglobin Concentrations, Plasma Bicarbonate, and Plasma Total-CO2Scandinavian Journal of Clinical and Laboratory Investigation, 1963