Negative thermal ionization mass spectrometry of selenium part 3.* Selenium trace determination in food samples
- 1 December 1989
- journal article
- research article
- Published by Springer Nature in Analytical and Bioanalytical Chemistry
- Vol. 335 (7), 751-754
- https://doi.org/10.1007/bf01204081
Abstract
No abstract availableKeywords
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