Microemulsion of Mixed Chlorinated Solvents Using Food Grade (Edible) Surfactants
- 1 December 1995
- journal article
- research article
- Published by American Chemical Society (ACS) in Environmental Science & Technology
- Vol. 30 (1), 97-103
- https://doi.org/10.1021/es9501169
Abstract
No abstract availableKeywords
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