A Comparison of the Antilipolytic Effects of Nicotinic Acid, Methylisoxazole Carboxylic Acid, Methylpyrazole Carboxylic Acid and Insulin in Isolated Fat Cells

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Abstract
The antilipolytic potencies of insulin and several heterocyclic carboxylic acids (nicotinic acid, 3-methylisoxazole-5-carboxylic acid, 3-methyl pyrazole-5-carboxylic acid) revealed marked differ ences