Purification and Some Properties of Acid Invertase of Persimmon Fruits
- 1 January 1992
- journal article
- Published by Taylor & Francis in Bioscience, Biotechnology, and Biochemistry
- Vol. 56 (12), 1959-1961
- https://doi.org/10.1271/bbb.56.1959
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- [40] Locating enzymes on gelsPublished by Elsevier ,1971