The Toxic Component of the Singletary Pea (Lathyrus pusillus)

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1 April 1956

journal article
research article
Published by Elsevier in Journal of the American Pharmaceutical Association (Scientific ed.)

Vol. 45 (4), 236-239
https://doi.org/10.1002/jps.3030450412

Abstract

No abstract available

Keywords

This publication has 5 references indexed in Scilit:

Epiphyseal Plate Lesions, Degenerative Arthritis, and Dissecting Aneurysm of the Aorta Produced by Aminonitriles
Science, 1955
ISOLATION, STRUCTURE AND SYNTHESIS OF A LATHYRUS FACTOR FROM L. ODORATUS¹
Journal of the American Chemical Society, 1954
The Nutritive Value of Some Legumes. Lathyrism in the Rat. The Sweet Pea (Lathyrus Odoratus), Lathyrus Sativus, Lathyrus Cicera and Some Other Species of Lathyrus
Journal of Nutrition, 1948
The free amino groups of insulin
Biochemical Journal, 1945
GASOMETRIC DETERMINATION OF CARBOXYL GROUPS IN FREE AMINO ACIDS
Published by Elsevier ,1941

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