Changes in pomegranate juice pigmentation during ripening
- 1 May 1995
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 68 (1), 77-81
- https://doi.org/10.1002/jsfa.2740680113
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The Maturation and Ripening of the ‘Wonderful’ PomegranateJournal of the American Society for Horticultural Science, 1984
- Pomegranate fruit development and maturationThe Journal of Horticultural Science and Biotechnology, 1984
- ANTHOCYANINS OF POMEGRANATE, Punica granatumJournal of Food Science, 1975