DETERMINATION OF METALS IN BEER AND WINE BY ATOMIC ABSORPTION SPECTROPHOTOMETRY
Open Access
- 4 March 1969
- journal article
- research article
- Published by Wiley in Journal of the Institute of Brewing
- Vol. 75 (2), 195-199
- https://doi.org/10.1002/j.2050-0416.1969.tb03201.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Instrumentation for atomic absorption—Part oneJournal of Chemical Education, 1966