A comparison of fractions prepared from navy (haricot) beans (Phaseolus vulgaris L.) in diets for germ-free and conventional chicks
Open Access
- 1 May 1973
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 29 (3), 423-435
- https://doi.org/10.1079/bjn19730118