An experimental study of screw configuration effects in the twin-screw extrusion-cooking of maize grits
- 31 December 1988
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 8 (4), 247-272
- https://doi.org/10.1016/0260-8774(88)90016-7
Abstract
No abstract availableKeywords
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