Animal manure slurries as a source of nitrogen for cereals; effect of application time on efficiency

Abstract

Field experiments undertaken at 14 sites, on a range of soil types, in lowland England, during the cropping years 1989–1993, tested the effectiveness of cattle or pig slurry as a source of nitrogen for cereal cropping. Slurry was applied in autumn, winter and spring, to autumn and spring sown cereal crops. Assessments included slurry nitrogen efficiency relative to N in spring applied fertilizer in terms of both grain yield and grain protein production, apparent crop recovery and content of mineral nitrogen in soil profiles. Crop response to nitrogen was poor at seven sites where high residues of soil mineral nitrogen (SMN) were present. On the seven responsive sites, spring slurry applications proved more efficient (mean 40%) as a source of N than autumn (mean 24%) or winter applications (mean 32%). These differences were smaller than reported in a number of other studies, probably as a result of relatively low excess winter rainfall, resulting in less nitrate leaching during the period of the investigation. Rapid incorporation into the topsoil of slurry applied in autumn, increased (28 kgN/ha) the SMN of samples taken early in the winter. However this increase did not lead to a consistent improvement in crop N uptake. Slurry dressings, whenever applied, can be expected to make a significant contribution to the N requirement of the succeeding crop and need to be taken into account when calculating the appropriate spring fertilizer application.