Nutritional Effects of Nucleic Acids and Nucleic Acid Components on Cultures of the Suctorian Podophrya collini*
- 1 May 1959
- journal article
- research article
- Published by Wiley in The Journal of Protozoology
- Vol. 6 (2), 195-201
- https://doi.org/10.1111/j.1550-7408.1959.tb03951.x
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
- SECTION OF BIOLOGY: FACTORS INFLUENCING GROWTH IN PROTOZOA: I. FACTORS INFLUENCING ABNORMAL GROWTH IN SUCTORIAN PROTOZOA*Transactions of the New York Academy of Sciences, 1956
- ProtozoologyPublished by Biodiversity Heritage Library ,1954
- THE NUTRITION OF CARNIVOROUS PROTOZOAAnnals of the New York Academy of Sciences, 1953
- GIANT INDIVIDUALS AND VIGOR OF POPULATIONS IN TOKOPHRYA INFUSIONUMAnnals of the New York Academy of Sciences, 1953
- Growth Promotion in Carnivorous Protozoa by Substituted Purines.Experimental Biology and Medicine, 1953
- The Use of Electromigration Techniques in Washing and Concentrating Cultures of Paramecium aureliaPhysiological Zoology, 1952
- The Influence of Amount of Food on the Reproduction Rate and Longevity of a Suctorian ( Tokophrya infusionum )Science, 1951
- Methods in the general biology and genetics of paramecium aureliaJournal of Experimental Zoology, 1950
- Basic Fuchsin as a Nuclear Stain for FungiMycologia, 1948
- A STUDY OF SOME PROPERTIES OF THE CYTOPLASMIC FACTOR, "KAPPA," IN PARAMECIUM AURELIA, VARIETY 2Genetics, 1948