Isolation of domain-sized fragments of bovine serum albumin by limited peptic digestion and their secondary structural changes in solutions of urea, guanidine hydrochloride, and sodium dodecyl sulfate
- 1 December 1989
- journal article
- research article
- Published by Elsevier in Journal of Colloid and Interface Science
- Vol. 133 (2), 497-504
- https://doi.org/10.1016/s0021-9797(89)80061-x
Abstract
No abstract availableKeywords
This publication has 22 references indexed in Scilit:
- Secondary structures of bovine serum albumin in anionic and cationic surfactant solutionsJournal of Colloid and Interface Science, 1987
- Fragments of bovine serum albumin produced by limited proteolysis: complementary behavior of two large fragmentsBiochemistry, 1976
- Fragments of bovine serum albumin produced by limited proteolysis. Isolation and characterization of peptic fragmentsBiochemistry, 1975
- Fragments of bovine serum albumin produced by limited proteolysis. Conformation and ligand bindingBiochemistry, 1975
- Purification and properties of fragments of bovine serum albumin. I. Fragments of bovine serum albumin produced by limited proteolysis. Isolation and characterization of tryptic fragmentsBiochemistry, 1975
- CONFORMATIONAL STUDIES ON LARGE FRAGMENTS OF BOVINE SERUM ALBUMIN IN RELATION TO THE STRUCTURE OF THE MOLECULEInternational Journal of Peptide and Protein Research, 1974
- SHORT DIGESTION OF BOVINE SERUM ALBUMIN WITH PEPSIN. ISOLATION AND CHARACTERIZATION OF FRAGMENTS AND THEIR LOCATION IN THE ALBUMIN MOLECULEInternational Journal of Peptide and Protein Research, 1974
- Limited pepsin digestion of bovine plasma albuminArchives of Biochemistry and Biophysics, 1973
- ISOLATION AND CHARACTERIZATION OF SOME FRAGMENTS OBTAINED AFTER PEPTIC DIGESTION OF BOVINE SERUM ALBUMINInternational Journal of Protein Research, 1971
- Relationship between the conformation of bovine serum albumin and its digestion by pepsinBiochimica et Biophysica Acta (BBA) - Protein Structure, 1971