Multiple forms of porcine pancreatic α-amylase
- 1 January 1968
- journal article
- Published by Elsevier in Analytical Biochemistry
- Vol. 25 (1), 206-220
- https://doi.org/10.1016/0003-2697(68)90093-6
Abstract
No abstract availableThis publication has 30 references indexed in Scilit:
- Quantitation of amylases in Drosophila separated by acrylamide gel electrophoresisJournal of Experimental Zoology, 1967
- Multiple Electrophoretic Zones Arising from Protein-Buffer Interaction*Biochemistry, 1966
- Determination of reducing sugar with improved precisionAnalytical Biochemistry, 1965
- The Multiple Forms of Mushroom TyrosinasePublished by Elsevier ,1965
- The Porcine Pancreatic Carboxypeptidase A SystemJournal of Biological Chemistry, 1963
- Electrophoretic Behaviour of Rabbit Serum AmylaseNature, 1963
- Association and Dissociation of Bacterial α-Amylase MoleculeThe Journal of Biochemistry, 1962
- THE ASSOCIATION AND DISSOCIATION OF THE BACTERIAL α-AMYLASE MOLECULEThe Journal of Biochemistry, 1960
- Crystalline Pancreatic Amylase. II. Improved Method for its Preparation from Hog Pancreas Glands and Additional Studies of its Properties1Journal of the American Chemical Society, 1952
- Molecular Weight of α-AmylaseNature, 1947