Dietary Supplementation with Pearl Barley (Adlay, Coix lacryma-jobi L. var Ma-yuen Stapf) Extract Increases Oxidation Resistance in the Liver of Rats ex vivo
- 1 January 2010
- journal article
- Published by Japanese Society for Food Science and Technology in Food Science and Technology Research
- Vol. 16 (6), 613-616
- https://doi.org/10.3136/fstr.16.613
Abstract
No abstract availableKeywords
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