Nature, identification, and properties of intermediates produced byuv excitation of indole derivatives at low and room temperatures. Some applications to tryptophan-containing proteins
- 1 July 1980
- journal article
- Published by Springer Nature in Reviews of Chemical Intermediates
- Vol. 3 (3-4), 231-283
- https://doi.org/10.1007/bf03052423
Abstract
No abstract availableKeywords
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