Salt distribution around roots of wheat under different transpiration rates
- 1 February 1976
- journal article
- Published by Springer Nature in Plant and Soil
- Vol. 44 (1), 141-147
- https://doi.org/10.1007/bf00016962
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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- An Evaluation of the Mechanisms Governing the Supply of Ca, Mg, K, and Na to Soybean Roots (Glycine max)Soil Science Society of America Journal, 1966
- A DIFFUSION AND MASS-FLOW CONCEPT OF SOIL NUTRIENT AVAILABILITYSoil Science, 1962
- Apparent Free Space of Plant RootsPlant Physiology, 1960