Characterisation of the extractable pectins and hemicelluloses of the cell wall of glasswort, Salicornia ramosissima
- 31 December 1993
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 22 (4), 239-245
- https://doi.org/10.1016/0144-8617(93)90126-o
Abstract
No abstract availableKeywords
This publication has 16 references indexed in Scilit:
- Influence of the substituents of the carboxyl groups and of the rhamnose content on the solution properties and flexibility of pectinsInternational Journal of Biological Macromolecules, 1991
- Studies on apple protopectin: I. Extraction of insoluble pectin by chemical meansCarbohydrate Polymers, 1990
- Alteration of the Physical and Chemical Structure of the Primary Cell Wall of Growth-Limited Plant Cells Adapted to Osmotic StressPlant Physiology, 1989
- Isolation and Characterization of Hemicellulose and Cellulose from Sugar Beet PulpJournal of Food Science, 1988
- Structure and properties of sugar beet fibresJournal of the Science of Food and Agriculture, 1988
- Determination of the degree of methylation and acetylation of pectins by h.p.l.c.Food Hydrocolloids, 1986
- Simplified method for the measurement of total non-starch polysaccharides by gas-liquid chromatography of constituent sugars as alditol acetatesThe Analyst, 1984
- Enzymic degradation of apple pectinsCarbohydrate Polymers, 1982
- Gelation Properties of Partially Acetylated Pectins2Journal of the American Chemical Society, 1950
- Shape and Size of Pectinic Acid Molecules Deduced from Viscometric MeasurementsJournal of the American Chemical Society, 1946