Rheological Behavior of Comminuted Meat Batters
- 1 January 1988
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 53 (1), 70-73
- https://doi.org/10.1111/j.1365-2621.1988.tb10180.x
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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