Cytotoxic chalcones and antioxidants from the fruits of Syzygium samarangense (Wax Jambu)
- 7 September 2007
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 107 (2), 813-819
- https://doi.org/10.1016/j.foodchem.2007.08.086
Abstract
No abstract availableKeywords
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