The Growth Depressing and Toxic Effects of Tannins to Chicks
Open Access
- 1 January 1966
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 45 (1), 135-142
- https://doi.org/10.3382/ps.0450135
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- The Metabolizable and Productive Energy of Carobs for the Growing ChickPoultry Science, 1965
- Low caloric value of carobs as the possible cause of growth depression in chicksJournal of the Science of Food and Agriculture, 1964
- Effect of Tannin Content of Grain Sorghums on Their Feeding Value for Growing ChicksPoultry Science, 1964
- Changes in tannins in ripening fruitsPhytochemistry, 1963
- Tannins and polyphenols in carob pods (Ceratonia siliqua)Journal of the Science of Food and Agriculture, 1963
- Effect of Dietary Gallic Acid and Pyrogallol on Choline Requirement of RatsJournal of Nutrition, 1961
- Comparison of Metabolizable Energy and Productive Energy Determinations with Growing ChicksJournal of Nutrition, 1958
- The Effect of Vitamin B12 on the Response of Chicks to Betaine and CholineJournal of Nutrition, 1951
- The Value of Ground Carob in Rations for ChicksPoultry Science, 1951
- Digestibility trials with poultry: The digestibility of dura, carobs and hide-fleshingsThe Journal of Agricultural Science, 1944