Bestimmung der wasserlöslichen Vitamine B1, B2, B6 und B12 in Milch durch HPLC
- 1 October 1992
- journal article
- abstracts
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 195 (4), 312-315
- https://doi.org/10.1007/bf01187905
Abstract
No abstract availableKeywords
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