Antimicrobial activities of methanol extracts and essential oils of Rosmarinus officinalis, depending on location and seasonal variations
- 13 December 2005
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 100 (2), 553-559
- https://doi.org/10.1016/j.foodchem.2005.10.011
Abstract
No abstract availableKeywords
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