THE EFFECTS OF VITAMINS A AND D ON ANTIBODY PRODUCTION AND RESISTANCE TO INFECTION*
- 1 January 1933
- journal article
- research article
- Published by Oxford University Press (OUP) in American Journal of Epidemiology
- Vol. 17 (1), 60-101
- https://doi.org/10.1093/oxfordjournals.aje.a117911
Abstract
MERIDIAN RUTH GREENE; THE EFFECTS OF VITAMINS A AND D ON ANTIBODY PRODUCTION AND RESISTANCE TO INFECTION*, American Journal of Epidemiology, Volume 17, Issue 1Keywords
This publication has 10 references indexed in Scilit:
- Effect of Vitamins A and D on Resistance to InfectionJournal of Nutrition, 1931
- Vitamin A Deficiency in the Albino MouseJournal of Nutrition, 1931
- RESISTANCE OF CHICKENS TO PARASITISM AFFECTED BY VITAMIN A*American Journal of Epidemiology, 1931
- The effect of diet in epidemic infections in miceThe Journal of Pathology and Bacteriology, 1931
- Vitamin A Deficiency and Resistance against a Specific Infection. Preliminary ReportEpidemiology and Infection, 1930
- Tissue changes associated with vitamin a deficiency in the rat1929
- DIET PROTEINS AND VITAMINS AS RELATED TO HEMOGLOBIN PRODUCTION IN THE RATAmerican Journal of Physiology-Legacy Content, 1928
- VITAMIN A AS AN ANTI-INFECTIVE AGENTBMJ, 1928
- VITAMIN A DEFICIENCY AND METAPLASIAThe Journal of Experimental Medicine, 1927
- BLOOD COUNTS IN VITAMIN-A DEFICIENCY DISEASE WITH ESPECIAL REFERENCE TO THE PLATELETSAmerican Journal of Physiology-Legacy Content, 1926