THE BIOCHEMISTRY OF THE GRANULATED LACTIC ACID BACTERIA FROM CEREALS
- 1 January 1925
- journal article
- Published by American Society for Microbiology in Journal of Bacteriology
- Vol. 10 (1), 63-78
- https://doi.org/10.1128/jb.10.1.63-78.1925
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- THE CHARACTERISTICS OF CERTAIN PENTOSE-DESTORYING BACTERIA, ESPECIALLY AS CONCERNS THEIR ACTION ON ARABINOSE AND XYLOSEJournal of Biological Chemistry, 1921
- ACID FERMENTATION OF XYLOSEPublished by Elsevier ,1919
- A Study Of Bacillus Bulgaricus: (Synonyms Bacillus of Massol, B. acidophilus, Boas-Oppler bacillus, Bacillus panis fermentati, Streptobacillus lebenis, Leptothrix buccalis.)The Journal of Infectious Diseases, 1909
- Über die Radioaktivität und den Arsengehalt der Dürkheimer MineralquelleAngewandte Chemie, 1908