The characterisation of a novel hydroxindole glucosinolate
- 1 August 1982
- journal article
- research article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 107 (4), 1258-1264
- https://doi.org/10.1016/s0006-291x(82)80133-2
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- The quantitative analysis of indole glucosinolates by gas chromatography — the importance of the derivatisation conditionsJournal of the Science of Food and Agriculture, 1982
- Gas chromatography chemical ionization mass spectrometry of glucosinolate derivativesJournal of Mass Spectrometry, 1981
- The analysis of glucosinolates in Brassica species using gas chromatography. Direct determination of the thiocyanate ion precursors, glucobrassicin and neoglucobrassicinJournal of the Science of Food and Agriculture, 1980
- Sinalbin and other glucosinolates in seeds of double low rape species and Brassica napus cv BronowskiJournal of Agricultural and Food Chemistry, 1980
- Detection and utilization of a glucosinolate sulfohydrolase in the edible snail, Helix pomatiaThe Science of Nature, 1979
- Quantitative Gas Liquid Chromatography of Glucosinolates on a Microliter ScaleFette, Seifen, Anstrichmittel, 1976
- Microdetermination of the major individual isothiocyanates and oxazolidinethione in rapeseedJournal of Oil & Fat Industries, 1967