Phenolic Hydroxyl Ionization in Stem Bromelain*
- 1 August 1966
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 5 (8), 2756-2763
- https://doi.org/10.1021/bi00872a036
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
- States of amino acid residues in proteinsBiochimica et Biophysica Acta (BBA) - Specialized Section on Enzymological Subjects, 1964
- Kinetic Studies of Bromelain Catalysis*Biochemistry, 1963
- The Amino Acid Sequence of Egg White LysozymeJournal of Biological Chemistry, 1963
- The Subunit Structure of Bovine Procarboxypeptidase A-S6.* Chemical Properties and Enzymatic Activities of the Products of Molecular DisaggregationBiochemistry, 1963
- Normal and Abnormal Tyrosine Side-Chains in Various Heme ProteinsBiochemistry, 1962
- Phenolic Hydroxyl Ionization in PapainJournal of Biological Chemistry, 1961
- States of Tyrosine Residues in the Molecules of Insulin, Lysozyme and CatalaseThe Journal of Biochemistry, 1961
- THE AMINO ACID COMPOSITION OF CRYSTALLINE PEPSINThe Journal of general physiology, 1959
- Ultraviolet Absorption Spectra of Proteins and Amino AcidsAdvances in protein chemistry, 1952
- The state of tyrosine in egg albumin and in insulin as determined by spectrophotometric titrationBiochemical Journal, 1943