Studies on the vitamin B complex
- 1 April 1938
- journal article
- research article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 32 (4), 708-711
- https://doi.org/10.1042/bj0320708
Abstract
Several fish products were tested as sources of the rat anti-dermatitis factor (vitamin B6). Cod liver was found to be a very good source.This publication has 7 references indexed in Scilit:
- Water-soluble B-vitaminsBiochemical Journal, 1937
- A study of the chemical nature of vitamin B6 and methods for its preparation in a concentrated stateBiochemical Journal, 1936
- The vitamin B2 complex. Differentiation of the antiblacktongue and the “P.-P.” factors from lactoflavin and vitamin B6 (so-called “rat pellagra” factor). Parts I–VIBiochemical Journal, 1935
- Flavin and the pellagra-preventing factor as separate constituents of a complex vitamin B2Biochemical Journal, 1935
- Large scale preparations of vitamin B1 and vitamin B4 concentrates.1933
- The vitamin B2 content of cereals and the supposed connection between human pellagra and deficiency of this vitaminBiochemical Journal, 1930