The determination of the component oligosaccharides of lupinseeds by high pressure liquid chromatography
- 1 December 1978
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 29 (12), 1083-1086
- https://doi.org/10.1002/jsfa.2740291214
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Determination of oligosaccharides in soybeans by high pressure liquid chromatography using an internal standardJournal of Oil & Fat Industries, 1978
- High pressure liquid chromatography for the analysis of soluble carbohydrates in defatted oilseed floursJournal of Oil & Fat Industries, 1977
- Lupin: an arable food crop for temperate climatesPlant Foods for Man, 1976
- EXTRACTION OF OLIGOSACCHARIDES DURING COOKING OF WHOLE SOYBEANSJournal of Food Science, 1976
- Colorimetric Method for Determination of Sugars and Related SubstancesAnalytical Chemistry, 1956