Guar bread: acceptability and efficacy combined. Studies on blood glucose, serum insulin and satiety in normal subjects
Open Access
- 1 September 1981
- journal article
- research article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 46 (2), 267-276
- https://doi.org/10.1079/bjn19810032
Abstract
Guar bread: acceptability and efficacy combined. Studies on blood glucose, serum insulin and satiety in normal subjects - Volume 46 Issue 2 - P. R. Ellis, E. C. Apling, A. R. Leeds, N. R. BolsterThis publication has 21 references indexed in Scilit:
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