Molar Masses and Sizes of Starches by High-Performance Size-Exclusion Chromatography with On-Line Multi-Angle Laser Light Scattering Detection
- 1 January 1996
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 44 (10), 3182-3188
- https://doi.org/10.1021/jf9600162
Abstract
No abstract availableKeywords
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- Light scattering and the absolute characterization of macromoleculesAnalytica Chimica Acta, 1993
- Struktur und Eigenschaften gepfropfter Kartoffelstärke. I. Morphologie und LöslichkeitStarch ‐ Stärke, 1972