The Riboflavin Content of Cow's Milk
Open Access
- 1 October 1939
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 22 (10), 779-783
- https://doi.org/10.3168/jds.s0022-0302(39)92936-x
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Determination of riboflavin in milk: By photoelectric fluorescence measurementsIndustrial & Engineering Chemistry Analytical Edition, 1939
- Ascorbic Acid Content of Milk of Various Species as Influenced by Ascorbic Acid Injection and DietExperimental Biology and Medicine, 1938
- Riboflavin Content of Milk Collected in Different Months and Correlated with Other Constituents of the MilkJournal of Dairy Science, 1938
- EFFECT OF OXYGEN LIGHT AND LACTO-FLAVIN ON THE OXIDATION OF VITAMIN C IN MILKScience, 1938
- Über den Zustand des Vitamins B 2 in der KuhmilchBerichte der deutschen chemischen Gesellschaft (A and B Series), 1935
- Über die Verbreitung der Flavine im PflanzenreichBerichte der deutschen chemischen Gesellschaft (A and B Series), 1934