Snacking and its contribution to food and nutrient intake of college students ,
- 1 November 1982
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 81 (5), 583-587
- https://doi.org/10.1016/s0002-8223(21)38880-0
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Effect of Food Preferences on Nutrient IntakeJournal of the American Dietetic Association, 1957
- Food Preferences of College WomenJournal of the American Dietetic Association, 1954