Teen-age food habits. . A multidimensional analysis
- 1 October 1972
- journal article
- research article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 61 (4), 415-420
- https://doi.org/10.1016/s0002-8223(21)15279-4
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- Food habits of low-income children in Northern New YorkJournal of Nutrition Education, 1972
- Milk consumption patterns of Puerto Rican preschool children in rural New YorkThe American Journal of Clinical Nutrition, 1971
- Problems and Progress in Nutrition Education1Journal of the American Dietetic Association, 1971
- FOOD PREFERENCES OF COLLEGE STUDENTS AND NUTRITIONAL IMPLICATIONSJournal of Food Science, 1970
- The Differentiation of Households in a Ghanaian CommunityJournal of Marriage and Family, 1970
- The Differentiation of Family Structure in Rural MexicoJournal of Marriage and Family, 1968
- The Application of Social Science Research Methods to the Study of Food Habits and Food Consumption in an Industrializing AreaThe American Journal of Clinical Nutrition, 1967
- Nutritional Status of Teenagers in IowaThe American Journal of Clinical Nutrition, 1965
- Effect of Food Preferences on Nutrient IntakeJournal of the American Dietetic Association, 1957
- A New Coefficient for Scalogram AnalysisPublic Opinion Quarterly, 1953