Palm oil and palm kernel oil in food products
- 1 February 1985
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 62 (2), 417-421
- https://doi.org/10.1007/bf02541414
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Confectionery fats-for special usesJournal of Oil & Fat Industries, 1984
- Gas chromatographic separation of triglycerides according to their degree of unsaturation on glass capillary columnsJournal of High Resolution Chromatography, 1981
- Frying performance of palm oil liquid fractionsJournal of Oil & Fat Industries, 1981