Acceleration of the rate of fermentation by Saccharomyces cerevisiae in the presence of ammonium ion
- 1 August 1984
- journal article
- research article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 6 (8), 375-378
- https://doi.org/10.1016/0141-0229(84)90052-8
Abstract
No abstract availableKeywords
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