Alcohol: NAD Oxidoreductase (E. C. 1.1.1.1.) from Peas
- 1 September 1968
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 33 (5), 525-532
- https://doi.org/10.1111/j.1365-2621.1968.tb03667.x
Abstract
No abstract availableThis publication has 19 references indexed in Scilit:
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