"ESSENTIAL" FATTY ACIDS, DEGREE OF UNSATURATION, AND EFFECT OF CORN (MAIZE) OIL ON THE SERUM-CHOLESTEROL LEVEL IN MAN
- 1 January 1957
- journal article
- research article
- Published by Elsevier in The Lancet
- Vol. 269 (6959), 66-68
- https://doi.org/10.1016/s0140-6736(57)90253-2
Abstract
No abstract availableKeywords
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