Fish and Heart Disease: What Is the Real Story?
- 27 April 2009
- journal article
- review article
- Published by Oxford University Press (OUP)
- Vol. 53 (8), 228-230
- https://doi.org/10.1111/j.1753-4887.1995.tb01557.x
Abstract
A new study shows no significant associations between n-3 fatty acids or fish intake and heart disease among men who are initially free of cardiovascular disease. These conclusions may somewhat diminish enthusiasm for fish and fish oil as a panacea against heart disease.Keywords
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