Comparison of Formula Methods for Calculating Thermal Process Lethality
- 1 March 1982
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 47 (2), 626-630
- https://doi.org/10.1111/j.1365-2621.1982.tb10137.x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- REVISION OF THE FORMULA METHOD TABLES FOR THERMAL PROCESS EVALUATIONJournal of Food Science, 1979
- Thermal process calculations using sterilizing ratiosInternational Journal of Food Science & Technology, 1979
- Mathematical Methods for Estimating Proper Thermal Processes and Their Computer ImplementationPublished by Elsevier ,1977
- Thermal Properties of Food MaterialsPublished by Springer Nature ,1975
- Theory, Determination and Control of Physical Properties of Food MaterialsPublished by Springer Nature ,1975