The effect of sugars on viscosity of pectin solutions
- 1 November 1967
- journal article
- Published by Elsevier in Journal of Colloid and Interface Science
- Vol. 25 (3), 346-352
- https://doi.org/10.1016/0021-9797(67)90040-9
Abstract
No abstract availableThis publication has 27 references indexed in Scilit:
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