β-Amylase activity - A simple screening test in Hiproly barley breeding
Open Access
- 12 February 2009
- journal article
- Published by Springer Nature in Hereditas
- Vol. 90 (1), 145-147
- https://doi.org/10.1111/j.1601-5223.1979.tb01301.x
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Free and Protein‐bound β‐Amylases of Barley Grain. Characterization by Two‐dimensional ImmunoelectrophoresisPhysiologia Plantarum, 1976
- Improved dye method for estimating proteinJournal of Oil & Fat Industries, 1971
- Gene for Improved Nutritional Value in Barley Seed ProteinScience, 1970
- MODIFIED PROCEDURE FOR THE DETERMINATION OF DIASTATIC ACTIVITY AND α-AMYLASE ACTIVITYJournal of the Institute of Brewing, 1963